New to the Marketplace at Dr. Phillips, The H Cuisine offers you a diverse Mediterranean menu prepared by chefs with international experience gained from working at some of the finest restaurants around the world. Combined, they have traveled to more than 70 countries to study different tastes, foods and ingredients. Now, the knowledge gained from these global culinary adventures has been brought to Orlando.
An open-fire kitchen concept allows guests to enjoy the various styles of fire cooking methods, including charcoal-oven cooked and charcoal-grilled dishes, slow-cooked barbecue, smoked dishes, sustainable seafood, handmade dried and rested meat, and meze dishes sure to win the hearts of vegetarians. Our menu includes seasonal ingredients purchased from local Anatolian producers.
The open kitchen counter allows you to feel the warmth of the live fire as you watch the chefs preparing exclusive menu items. You can also enjoy table-side experiences with our chefs when you order select items from our menu. Our knowledgeable staff is here to assist you with any questions about the sourcing, ingredients, food preparation and flavors of any menu items.